I made this as a main dish with some roasted brussel sprouts on the side (one of my favorite vegetable dishes, LOVE these). It was relatively light but enough food for me.
Pumpkin Risotto
Monday, November 5, 2012
Pumpkin Risotto
One of the best things I've made so far. As I've said before...I love pumpkin, and fall is the perfect time for it. However, the flavor was great. Noticeable but not too strong. I put in a little extra parmesan and some pecans on top for a little crunch. Absolutely wonderful. Highly recommend.
I made this as a main dish with some roasted brussel sprouts on the side (one of my favorite vegetable dishes, LOVE these). It was relatively light but enough food for me.
Pumpkin Risotto
I made this as a main dish with some roasted brussel sprouts on the side (one of my favorite vegetable dishes, LOVE these). It was relatively light but enough food for me.
Pumpkin Risotto
Subscribe to:
Post Comments (Atom)
Could sit in a pile of this and eat it with my hands. So good!
ReplyDelete