Love these! I'm a sucker for anything with peanut butter and chocolate!
I made them without the coconut (basically because I didn't have any) and we loved them. Used 3 bananas and had a bunch to keep in the freezer for the week. We'd eat one (or two, or three....) for dessert. They kept great.
A cooking note I've recently learned - when melting chocolate do not get any water in the bowl - it makes the chocolate clumpy, gross, mess. Completely dry spoon every time you stir the chocolate.
An article I found helpful: melting chocolate
No comments:
Post a Comment